Wes gets all the credit for this one! He slightly modified a recipe he found at TasteofHome and we’ve had it twice within the past couple of weeks! I’m seriously craving again as I type up this recipe to share with you all 🙂 I’ve always been a fan of kielbasa, and combining it with…
5-Minute Cake
Several months ago Wes and I were making cookies, and he thought it would be a good idea to heat up some cookie dough in the microwave. The goal was to get warm cookie dough, but instead he cooked it into a cookie! Perhaps this is obvious to most people, but it gave me the idea to try…
Fruit & Yogurt Parfait
What do you do when you have a bunch of fruit and yogurt about to go bad? Throw them all together and make a parfait of course! Ok, so this probably doesn’t even deserve to be called a “recipe,” but it’s just so yummy I had to share it! Fruit & Yogurt Parfait PREP TIME…
Gluten Free “Cinnabon” Cinnamon Rolls
This past Sunday Wes and I had signed up {along with another couple} to bring the food for our Sunday school class, and I thought it would be a great time to attempt some cinnamon rolls I had been dying to make. I found a recipe for cinnabon-ish cinnamon rolls and made a few…
Honey Dijon Pork Chops
This past month we have really been slack-lackin’ in the recipe department! Wes got us back in the groove yesterday with his recipe for Wonderfully Moist Meatballs, and today I have another one to share! I have this terrible habit of coming across delicious looking meals on other blogs, pledging to try them, and then…
Perfectly Moist Meatballs
I have to admit that I am really excited about this post. I’ve been searching for a long time now for the perfect meatball recipe and this one just might be it. Spaghetti and meatballs is definitely up there in my top 10 favorite meals, and it’s my opinion that it’s the meatballs that make…
Chocolate Buttercream Frosting
We made some gluten free chocolate cupcakes the other day and, while Kate usually makes her delicious frosting to go along with them, I decided that I wanted try out a new recipe that I had found online for chocolate buttercream frosting. It had a much lighter and more whipped texture than what we usually make, but…
Chicken Enchilada Pasta
Chicken Enchilada Pasta **This recipe is modified from Pearls, Handcuffs & Happy Hour based on what we had & in order to make it gluten free. Cook Time: 25 minutes Serves: 4-6 Ingredients: 2 TBS olive oil 2-3 chicken breasts 1 bag [12oz] Heartland brand Penne pasta {can be found at Walmart} 1 red pepper…
Queso Blanco Hamburger Mac & Cheese
Ever since discovering Velveeta’s new Queso Blanco variety, I’ve been wanting to find another use for it other than the Chip Dip I made. And what better than with some Hamburger Mac & Cheese? Queso Blanco Hamburger Mac & Cheese Prep Time: 15 minutes Cook Time: 10-15 minutes Serves: 4-6 Ingredients: 1 box [8oz] Ancient…
Guacamole
One of my favorite “quick & easy” meals is quesadillas and guacamole. However, the only gf guacamole I can seem to find is a little pricey, so I thought it was about time I learned to make it myself. I found {this} super simple & super yummy recipe at The Yankee Southern Belle Cooks and…